The Alford Arms

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GLAZED LEMON TART with RASPBERRY SORBET and
POPPY SEED BISCUIT (N) £5.25

WARM BRIOCHE ‘ROLO’ DOUGHNUTS with
TOFFEE MILKSHAKE £5.75

PINK CHAMPAGNE, BERRY and BASIL JELLY £5.00

CARAMELISED PEACH TARTE TATIN with
VANILLA ICE CREAM £5.50

SORBETS with RASPBERRY SAUCE
(LEMON, MANGO and RASPBERRY) £4.00

CORNISH ORGANIC ICE CREAMS (N)
(MAPLE & WALNUT, BUTTERSCOTCH and CINNAMON) £4.50

MAPLE SYRUP and LIQUORICE PANA COTTA with
PEAR CRISPS £5.25

BRITISH CHEESE PLATE with ‘ALFORD OATCAKES’,
STICKY MALT LOAF and FIG JAM (N)
(STICHELTON BLUE, KEENAN'S CHEDDAR and ARDRAHAN) £6.75